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20 August 2009 ! at 3:34 AM ! I mean, I know I'm not a fantastic-hotel-chef-kind-of-cook, but I've always thought I could cook Maggie noodles at least. I've been cooking outdoors in Guides! (Oh mann, I really miss outdoor cooking!) In any case, on Monday, I tried to cook lunch for myself 'cause I was too tired to go out and study. So I started boiling water and cooking Maggie noodles. Instead of boiling hard boiled eggs as usual, I decided to try to scramble it. So I beat the eggs in another bowl and waited for the noodles to cook in the boiling water. After a while (I think I put in too much water 'cause it kept spilling over :/), I reckon the noodles was cooked. It was boiling hot. And smart me tried to drain it 'cause it's supposed to be dry mee. I had no absolute idea how to drain it. I just took the entire pot to the sink and started trying to pour all the water out. Eventually, I somehow managed to pour the noodles onto the sink. All of it -.- Oh wells. So I frantically started scooping the noodles back into my bowl, hoping to salvage my lunch. & for fear of hygiene, I ran it under the tap water. So my noodles turned soggy. ): That's not all. After which, I decided to save on pots & pans by scrambling my eggs in the pot. So I took the seasoning oil for my Maggie noodles and poured it into the pot and heat is up. After which I poured my eggs in. To my horror, only the bottom cooked! I panicked and started mixing up the eggs so the whole thing would be cooked. It ended up looking like mash eggs :/ & it left the pot with a brown burnt layer :/// My mum, was of course, furious with me :/// Well. I've decided to lay my hands off cooking for now. Until someone's willing to teach me step by step & not let me venture in & turn cooking into a guess-the-steps game. Or, I'll just let/wait for others (like my sister) to cook for me ;D <3, CASS. |